Saffron Walden owes its name and early fortune to the saffron crocus once cultivated in the surrounding Essex fields, a trade that left behind timber-framed streets well worth wandering before you settle in. Pause for scones or a proper pot of tea at one of the town's cafes, or sit down to a fuller meal at one of the local restaurants. Those staying longer will find a handful of characterful hotels offering an easy base for exploring the market square and beyond.
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